Recipe · Turkey · Dinner

Turkey Burgers

Turkey Burgers

Recipes and photos are AI created and editorially reviewed. Nutrition figures are estimates.

Turkey mince patties with garlic.

Cuisine
British
Serves
4
Prep
5 min
Cook
12 min
Total
17 min
Difficulty
Easy

Gluten-freeDairy-freeEgg-freeNut-free

Equipment: Frying pan

Ingredients

  • 1 tbsp oil, for frying
  • 500 g turkey mince (ground turkey)
  • 1 tsp garlic powder
  • Salt

Optional extras

  • Chopped herbs
  • A slice of cheese (not dairy-free)
  • Lettuce to wrap

Method

  1. Mix the mince, garlic and salt and shape into 4 patties.
  2. Fry in a little oil for 5 to 6 minutes each side until cooked through.

Swaps and tips

Turkey mince is leaner, so cook gently so the burgers stay juicy.

Nutrition estimated, per serving

ProteinCarbsFibreFatCalories
30 g0 g0 g10 g210 kcal

Values are estimates based on typical UK food composition data and will vary with brands and portion sizes.

Recipes are AI created and editorially reviewed; kitchen testing is ongoing.

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