
Recipes and photos are AI created and editorially reviewed. Nutrition figures are estimates.
Cauliflower florets roasted with spice.
Equipment: Baking tray
Measures and names
Ingredients
- 1 cauliflower, florets
- 2 tbsp olive oil
- 1 tsp ground cumin or curry powder
Optional extras
- Tahini drizzle
- Chilli
- Lemon
Method
- Heat the oven to 220°C (fan 200°C). Toss and roast for 25 minutes until golden at the edges.
Swaps and tips
Also good cold the next day.
Nutrition estimated, per serving
| Protein | Carbs | Fibre | Fat | Calories |
|---|---|---|---|---|
| 5 g | 8 g | 5 g | 15 g | 190 kcal |
Values are estimates based on typical UK food composition data and will vary with brands and portion sizes.
Recipes are AI created and editorially reviewed; kitchen testing is ongoing. Made this recipe? .
Recipe from healthshelf.org