
Recipes and photos are AI created and editorially reviewed. Nutrition figures are estimates.
Soft leeks baked under cheese.
Equipment: Baking dish
Measures and names
Ingredients
- 3 leeks, sliced
- 60 g cheddar, grated
- 15 g butter
Optional extras
- A splash of cream
- Mustard
- Thyme
Method
- Cook the leeks gently in the butter for 10 minutes. Tip into a dish, top with cheese and bake at 200°C (fan 180°C) for 15 minutes.
Swaps and tips
A side or a light meal with a green salad.
Nutrition estimated, per serving
| Protein | Carbs | Fibre | Fat | Calories |
|---|---|---|---|---|
| 10 g | 9 g | 4 g | 21 g | 270 kcal |
Values are estimates based on typical UK food composition data and will vary with brands and portion sizes.
Recipes are AI created and editorially reviewed; kitchen testing is ongoing. Made this recipe? .
Recipe from healthshelf.org