Recipes and photos are AI created and editorially reviewed. Nutrition figures are estimates.
Sausages and chunky veg on one tray.
Equipment: Large baking tray
Measures and names
Ingredients
- 1 tbsp oil
- 8 sausages, high meat content
- 2 peppers, chunks
- 2 red onions, wedges
Optional extras
- Courgette (zucchini)
- Rosemary
- Cherry tomatoes
Method
- Heat the oven to 200°C (fan 180°C). Toss everything on a large tray with a little oil and roast for 35 minutes, turning once.
Swaps and tips
Check sausages for rusk if you need gluten-free.
Add carbs for the family (optional)
For the family, add potato chunks to the tray.
Nutrition estimated, per serving
| Protein | Carbs | Fibre | Fat | Calories |
|---|---|---|---|---|
| 22 g | 11 g | 3 g | 32 g | 430 kcal |
Values are estimates based on typical UK food composition data and will vary with brands and portion sizes.
Recipes are AI created and editorially reviewed; kitchen testing is ongoing. Made this recipe? .
Recipe from healthshelf.org
