Recipe · Vegetarian · Dinner

Baked Camembert

Baked Camembert

Recipes and photos are AI created and editorially reviewed. Nutrition figures are estimates.

A whole camembert baked until molten.

Cuisine
French
Serves
2
Prep
2 min
Cook
15 min
Total
17 min
Difficulty
Easy

Gluten-freeEgg-freeNut-freeVegetarian

Equipment: Baking tray

Ingredients

  • 1 camembert, in its wooden box

Optional extras

  • Garlic slivers
  • Rosemary
  • Crudités to dip

Method

  1. Heat the oven to 200°C (fan 180°C). Remove the plastic, put it back in its box and score the top.
  2. Bake for 15 minutes until molten. Dip veg sticks in.

Swaps and tips

Check the box is stapled, not glued.

Nutrition estimated, per serving

ProteinCarbsFibreFatCalories
20 g0 g0 g24 g300 kcal

Values are estimates based on typical UK food composition data and will vary with brands and portion sizes.

Recipes are AI created and editorially reviewed; kitchen testing is ongoing.

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