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Recipe · Fish & seafood · Breakfast, Lunch

Smoked Salmon and Cucumber

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Smoked Salmon and Cucumber

Recipes and photos are AI created and editorially reviewed. Nutrition figures are estimates.

Smoked salmon with cool cucumber slices, no cooking.

Cuisine
British
Serves
1
Prep
3 min
Cook
0 min
Total
3 min
Difficulty
Easy

Gluten-freeDairy-freeEgg-freeNut-free

Equipment: Knife

Ingredients

  • 100 g smoked salmon
  • 1/2 cucumber, sliced

Optional extras

  • A squeeze of lemon
  • Black pepper
  • A few sprigs of dill
  • 1 tsp capers
  • 1 tbsp cream cheese

Method

  1. Slice the cucumber onto a plate.
  2. Lay the salmon over the top and add any extras.

Swaps and tips

Smoked salmon is salty, so go easy on added salt. Smoked trout or mackerel are cheaper alternatives. Cream cheese makes it not dairy-free.

Nutrition estimated, per serving

ProteinCarbsFibreFatCalories
23 g3 g1 g10 g200 kcal

Values are estimates based on typical UK food composition data and will vary with brands and portion sizes.

Recipes are AI created and editorially reviewed; kitchen testing is ongoing.

Recipe from healthshelf.org

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