Recipe · Pork · Breakfast

Bacon and Eggs

Bacon and Eggs

Recipes and photos are AI created and editorially reviewed. Nutrition figures are estimates.

Crispy bacon and fried eggs.

Cuisine
British
Serves
1
Prep
1 min
Cook
8 min
Total
9 min
Difficulty
Easy

Gluten-freeDairy-freeNut-free

Equipment: Frying pan

Ingredients

  • 2 rashers bacon
  • 2 eggs

Optional extras

  • Grilled tomato
  • Mushrooms
  • Black pepper

Method

  1. Fry the bacon until crisp, then fry the eggs in the same pan.

Swaps and tips

Cooking the eggs in the bacon fat adds flavour.

Nutrition estimated, per serving

ProteinCarbsFibreFatCalories
22 g0 g0 g28 g340 kcal

Values are estimates based on typical UK food composition data and will vary with brands and portion sizes.

Recipes are AI created and editorially reviewed; kitchen testing is ongoing.

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