
Recipes and photos are AI created and editorially reviewed. Nutrition figures are estimates.
Crispy bacon and fried eggs.
Equipment: Frying pan
Measures and names
Ingredients
- 2 rashers bacon
- 2 eggs
Optional extras
- Grilled tomato
- Mushrooms
- Black pepper
Method
- Fry the bacon until crisp, then fry the eggs in the same pan.
Swaps and tips
Cooking the eggs in the bacon fat adds flavour.
Nutrition estimated, per serving
| Protein | Carbs | Fibre | Fat | Calories |
|---|---|---|---|---|
| 22 g | 0 g | 0 g | 28 g | 340 kcal |
Values are estimates based on typical UK food composition data and will vary with brands and portion sizes.
Recipes are AI created and editorially reviewed; kitchen testing is ongoing. Made this recipe? .
Recipe from healthshelf.org